Bag Flour Capacity Bakery Mixer for processing of breads, noodles, cakes, buns, pizza, dumplings, etc. applicable for home, restaurant, cafe, bakery, food factory.
Chineses patented products approved by State Intellectual Property Office of China.Stable running and low noise due to innovative design of gearless transmission structure.
Speed Adjustment and fitted with built-in timer.
Both manual and automatic control.
Exclusive technology with durable stretch forming hardtop.
KEY FEATURES
Chineses patented products approved by State Intellectual Property Office of China.
Stable running and low noise due to innovative design of gearless transmission structure.
Speed Adjustment and fitted with built-in timer.
Both manual and automatic control.
Powerful motor, fast speed, can meet different kinds of paste mixing requirements.
Stainless steel mixing bowl, high strength and thick machine body, firm structure, durable, and easy to clean.
The spiral dough and flour mixer is designed with a safe lid, can protect the worker when working on it.
Exclusive technology with durable stretch forming hardtop.
SPECIFICATION
Dimensions: 840*480*1000 mm
Packing Size: 1060*580*1100mm
Voltage: 220-380V/50Hz
Power: 2300W
Capacity:50Kg
Bowl Capacity: 64L
Max Kneading (kgs) : 25
Mixing Speed:150/200r/min 112&198
Bowl Speed: 12/20r/min
N/W: 180Kg